AI Breakfast: The future of AI in Bioprocesses.

The June edition of the AI Breakfast explores one of the most provocative questions in the bio field today: how far can AI go in autonomously running living systems? We'll look at the rise of intelligent, self-optimizing bioprocesses - where real-time sensing and machine learning steer cell culture and fermentation - and what it takes to move from AI-assisted to genuinely AI-autonomous biomanufacturing.

Expect a candid conversation spanning fundamental ML research, applied bioprocessing, and the realities of deploying this technology in regulated, high-stakes environments, from biopharma to next-generation food and materials.

Over croissant, coffee and good company, we'll explore the bottlenecks holding biomanufacturing back, the data challenges of modelling biology, and where Berlin's AI-x-Bio ecosystem goes next.

​Speakers:

• ​Nicole Büttner (Founding Partner at Merantix Capital)
• ​Johannes Maeß (ML PHD and Researcher at BIFOLD)
• ​Juan Manuel Garzón Vela (Founder and CEO CULTZYME)